St. Patrick’s Day Cabbage
Category
Main Dishes, Side Dishes
Servings
4
Prep Time
15 minutes
Cook Time
15 minutes
Ingredients
- 2 tbsp Unsalted Butter
- 4-6 slices Bacon
- 1 medium Onion
- 3 cloves Garlic
- 1 head Green Cabbage
- 2 tsp Worcestershire Sauce
- Salt and Pepper
Things You Need
CanCooker Cookbook Volume IV
$24.99 USD
Sale
Weekender Kit
Directions
- In any non-stick CanCooker add butter, bacon, onion, garlic and cabbage.
- Cover and cook over medium heat for 15 minutes stirring occasionally.
- Add Worcestershire, salt and pepper.
- Cook for an additional 1-2 minutes or until cabbage is tender.
- Serve and enjoy!