Par-Tee Dill Pickle Pretzels with CanCooker by Seth McGinn’s

Par-Tee Dill Pickle Pretzels

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Category

Snack

Cuisine

American

Image of Par-Tee Dill Pickle Pretzels

Ingredients

Things You Need

CanCooker Cookbook

CanCooker Cookbook

$24.99 USD
Weekender Kit

Sale

Weekender Kit

$169.97 USD$109.99 USD

Directions

  1. Combine seasoning mix and canola oil in ziploc bag and mix well.
  2. Add pretzels, zip bag closed (trapping air inside) gently turn bag over until well coated – approx. 2-5 minutes
  3. Layer a paper towel on a cookie sheet.
  4. Spread pretzels and place another paper towel on top.
  5. Let rest for 4 hours.
  6. Store in airtight container.
  7. Refrigeration will extend flavor for days.