GREAT COOKING ITEM Great Gift Idea Recipes

Recipe of the Week Parmesan Asparagus from CanCooker

By RVL / August 1, 2019
Logo

Recipes Products Instructions FAQs

Recipe of the Week

Parmesan Asparagus
INGREDIENTS:

  • 1 lb. asparagus, bottoms trimmed
  • 2 tbsp butter
  • ⅓ cup parmesan cheese
  • ⅓ cup sliced almonds

DIRECTIONS:

In a non-stick CanCooker Jr. or Companion melt butter on a medium-low heat.  Once butter is melted add asparagus and cook until tender 5-10 minutes stirring occasionally.  When asparagus is cooked remove from heat and add parmesan cheese and almonds.  Serve immediately.
See More

Other Fan Favorite Recipes:

CanCooker

Honey Glazed Carrots

CanCooker

Chocolate Mint Cake

CanCooker

Southern Pulled Pork
Facebook
Instagram
YouTube
Website
Copyright © 2019 CanCooker, Inc., All rights reserved.
You are receiving this email because agreed to be added to CanCooker’s mailing list, December 2016.

Our mailing address is:
CanCooker, Inc.
925 W 6th St.
Fremont, NE  68025

You may also like