Recipe of the Week : Crab Legs

Logo

Recipe of the Week

Crab Legs

Ingredients:

  • 5 lbs Snow Crab or King Crab legs
  • Crab boil seasoning
  • CanCooker Butter Garlic Salt
  • 2 Lemons
  • Melted Butter
  • Water

Directions:

Fill CanCooker ¼ full of water.   Add crab boil seasoning, CanCooker Butter Garlic Salt and the juice from 1 lemon.

Latch the lid and heat on medium heat. Once steam begins to vent, remove from heat and carefully remove the lid.  Use tongs to add the crab legs.  Latch lid and return to medium heat and cook for 8 minutes.

Remove from heat and let cool for 8 minutes. Use tongs to transfer crab legs to a serving platter.

Serve hot with melted butter and lemon wedges.

Shop Now

Other Fan Favorite Recipes:

CanCooker

Beef Tenderloin w/ Balsamic Glaze

CanCooker

Mashed Potatoes

CanCooker

Chocolate Chip Caramel Cake

Facebook
Instagram
YouTube
Website