GREAT COOKING ITEM Recipes

Buffalo Wild Turkey Cheese Dip Recipe from Realtree Newsletter

By RVL / July 28, 2019

Buffalo Wild Turkey Cheese Dip Recipe

Spicy and creamy, this one is perfect for a party.

BY  AUTHOR OF TIMBER 2 TABLE WILD GAME RECIPESPRINT RECIPE

PREP TIME
COOK TIME
7-9
SERVES
EASY
DIFFICULTY

It’s almost Super Bowl time. If you like bringing a wild game dish to the party, then look no farther than this Buffalo WIld Turkey Cheese Dip. Creamy, spicy and chock full of shredded wild turkey, everyone will love this dip.

Serve the dip with tortilla chips.

Serve the dip with tortilla chips.

You can simmer the turkey all day in your slow cooker, or you can cook it in a hurry in an Instant Pot. Either way, just shred the meat with a couple of forks and give it a light chop. I like my dip to have a meaty texture, so I leave it at that. If you want a smoother dip, simply chop the meat into finer bits.

Simmer the turkey breast all day in a slow cooker, or for 22 minutes in a pressure cooker like the Instant Pot.

Simmer the turkey breast all day in a slow cooker, or for 22 minutes in a pressure cooker like the Instant Pot.

INGREDIENTS

1 side of a wild turkey breast, about 2-3 pounds, slow or pressure cooked, and shredded

2 blocks of cream cheese

1 cup sour cream

2 packets powdered Hidden Valley Ranch mix

1 cup Sweet Baby Ray’s or your favorite Buffalo Wing Sauce

2 cups sharp cheddar cheese, shredded

Optional topping, 1 cup blue cheese crumbles

COOKING INSTRUCTIONS

Season the turkey breast with salt and pepper then cook for 6-8 hours with one cup of chicken broth in a slow cooker or for 22 minutes in a pressure cooker like the Instant Pot. Shred the turkey with two forks and lightly chop it.

Shred the turkey with a fork, then lightly chop.

Shred the turkey with a fork, then lightly chop.

Mix the turkey meat, cream cheese, sour cream, Buffalo Wing Sauce and Hidden Valley Ranch Seasoning mix in a large bowl.

Mix the ingredients well.

Mix the ingredients well.

Pour the mixture into an oven-safe baking dish and top with the shredded cheese. If desired, sprinkle on the blue cheese crumbles. Bake at 350 degrees for 20 minutes. Serve with crackers, tortilla chips, and/or vegetables.

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