| INGREDIENTS:
1 lb ground pork sausage
1 lb ground beef
2 (10 oz.) cans diced tomatoes and green chilies
32 oz. block Queso pasteurized cheeseDIRECTIONS:
Add the 1 lb. of sausage and 1 lb. of beef to a non-stick CanCooker Junior or Companion. Brown on low to low medium heat. Add the 2 cans of tomatoes and chilies and block of Queso. Cook until cheese is melted stirring occasionally. Serve with tortilla chips. |
