ST. LOUIS BBQ RIBS by TRAEGER GRILLS, CHECK THEM OUT !

Pack your rack with wood-fired flavor. Rubbed down with Pork & Poultry seasoning, smoked, spritzed, and sauced for the perfect finish, these ribs are sure to please a crowd.

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Difficulty: 3/5 | Prep Time: 20 minutes | Cook Time: 4 hours | Serves: 4-6

Recommended Hardwood: Pecan

Get Hickory pellets at your local dealer or online.

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BAKED HEIRLOOM TOMATO TART

A wood-fired appetizer like no other. These baked heirloom tomato tarts are simple to make and will get your next party started off in smokin’ fashion.

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GRILLED APPLE PIE

This all-American classic is getting a Traeger upgrade. Homemade apple filling is loaded into a buttery crust then baked to bubbly perfection over apple wood pellets for a touch of wood-fired flavor.

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SMOKED ELK JERKY

Take this protein-packed snack on your next adventure. Our elk jerky gets an overnight soak in a sweet and savory marinade before smoking low and slow over our Big Game Blend pellets for maximum Traeger flavor.

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