Ingredients
- 4 Boneless Medium Pork Chops
- 1 Onion Cut into quarters
- ¾ pound Baby Gold Potatoes Cut into quarters
- 4 Carrots Cut into 1″ pieces
- 2 Celery Stalks Cut into 1″ pieces
- 1 Red Bell Pepper Cut into 1″ pieces
- 12 ounces Mountain Dew
- ¼ tsp Salt
- ¼ tsp Pepper
- ¼ tsp CanCooker All Purpose Seasoning
- ¼ tsp CanCooker Butter Garlic Seasoning
- ¼ tsp Dried Thyme
- 1 tbsp Honey
Directions
-
Spray non-stick cooking spray inside CanCooker. Put the potatoes, onion, carrots, pepper, apple, and celery into the cooker, Next, add the pork chops on top of the vegetables. Then pour in Mountain Dew® and sprinkle the salt, pepper, Thyme, All Purpose and Butter Garlic seasoning on top. Pour the honey on top of the chops. Close lid and latch. Put on a medium/low cooking surface and once it starts steaming cook for 30 minutes. Remove from cooking surface and let stand a couple minutes. Carefully remove food with a slotted spoon so you can thicken the remaining liquid to create a delicious gravy to pour on top!
Note: You can increase or decrease the amount of ingredients in this recipe but please make sure to use at least 12 oz. of liquid.